Uphaar Gluten Free Atta

Quantity: 5 Kg

Ingredients: Tapioca Pearls 50%, Amaranth 24%, Water Chestnut 3.6%, Barnyard Millet 2.4%, Sorghum 12%, Finger Millet 4%, Corn 2%, Soyabean (contains SOY) 2%

Uphaar Gluten Free Atta is basically a product recommended for people who are having 'Gluten Allergy'. 

Uphaar Gluten Free Atta is a good source of energy, it could be a suitable for regular consumers also. 

The product is a good coarse flour from which chapatis can be rolled out. 

Direction of use: 

To make 8 - 10 chapatis, take about 150 gm Uphaar Gluten Free Atta and add 120 ml water. Knead well. After about 10 minutes, roll out chapatis as desired. 

For added taste and softness add salt & vegetable oil. 

Allergy Information:

Contains Soyabean. 

Made In a facility that processes peanuts, tree nuts, milk, sesame, mustard, Soy, Celery & Wheat. 

• Gluten Free
• Suitable for Vegetarians