Patanjali Jamun Vinegar (Jamun Sirka)

Quantity: 500 ml

Patanjali Jamun Vinegar is made from Black Plum (Jamun) pulp.

Ingredients: Jamun Pulp, Salt, Caramel colour

Instructions foe use: Take 15 ml of Patanjali Jamun Sirka (vinegar) with cold water.

Made In Bharat